Cooperation for agricultural decarbonisation and climate change adaptation

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Climate change is disrupting production of key raw materials including coffee, cocoa, and cotton. Already, agricultural productivity in tropical countries is estimated to be as much as 35% lower than it would have been without climate change. These crops have seen significant fluctuations in yield over the past 5 years due to extreme weather and the impacts are forecasted to accelerate in the coming decades.

During London Climate Action Week, IDH brought leaders together to discuss solutions to climate-stressed agriculture. Addressing mitigation and adaptation in agricultural supply chains requires a multi-pronged approach. It is up to the private sector to lead with long-term vision, which can then be enabled through public policy and financial innovation. But which steps can companies and governments take?

Read more in the full document.