Cooperation for agricultural decarbonisation and climate change adaptation

Climate change is disrupting production of key raw materials including coffee, cocoa, and cotton. Already, agricultural productivity in tropical countries is estimated to be as much as 35% lower than it would have been without climate change. These crops have seen significant fluctuations in yield over the past 5 years due to extreme weather and the impacts are forecasted to accelerate in the coming decades.

During London Climate Action Week, IDH brought leaders together to discuss solutions to climate-stressed agriculture. Addressing mitigation and adaptation in agricultural supply chains requires a multi-pronged approach. It is up to the private sector to lead with long-term vision, which can then be enabled through public policy and financial innovation. But which steps can companies and governments take?

  Read more in the full document.